Fornino opened in 2005 and has been a pizza destination ever since. Using homemade moz and herbs grown in the backyard greenhouse, this is upscale pizza that will still leave you with money for beer. And the pie is pretty great, with plenty of options for carnivores, vegetarians and vegans alike. Whole pies only. For a slice, Anna Maria’s is on Bedford, just north of North 7th.
187 Bedford Ave | 718-384-6004 | Noon to 11PM daily.
Fornino
This entry was posted in galapagos, music hall of williamsburg, pizza, pre-rock, williamsburg. Bookmark the permalink.
Eat to the Beat 